23/3/98

Funny farm

     If anything is possible - as we now know it is - then thereג€™s no reason why Himalayan herbs grown by Tibetan monks cannot be cultivated by a Jewish lady in the netherlands of the arid Arava.
     If not for those damn Israeli weeds.
     Elaine Solowey doesnג€t see the desert as desolate wasteland. Sheג€™s been coaxing green out of the grit for a quarter century, bucking conventional wisdom all the way.
     ג€œOnions,ג€ she was told. ג€œIf you want to grow anything out here, grow onions.ג€
So of course, this Quixote of Kibbutz Ketura just had to plant jojoba and lotus and aloe and even more bizarre things youג€™ve never heard of, covering 80 dunams with experimental crops that have to be seen to be believed.
     Nu? Put on a hat and come take a look!
     We start the Ketura Funny Farm tour with a breathtaking face-to-face encounter with neem.
     ג€œReally hot stuff now. The seeds are used for Tibetan, Chinese and Indian medicine. The leaves are made into disinfectant and insecticide that donג€™t harm mammals, fish or birds - just bugs. The twigs are used for cleaning teeth. Neem can be put in toothpaste, and now some companies are putting it in chewing gum because it has good effects.ג€ (Such as keeping bugs off your teeth.)
     Elaine takes us past a pomelo graveyard, remnant of a small orchard that was aborted because the kibbutz commandeered its water. Nothing there now but dead fruit and thriving weeds.
     Damn weeds.
     We amble on.
     ג€œOver here, the Golden Cinquefoil, or potentila, very good for the liver. Grows rather slowly. Itג€™s probably the most finicky plant here, and needs a lot of weeding.ג€
     Truth is, I can see weeds, and odd inverted mushrooms, and plenty of moss -- but nothing golden, nothing resembling a cinq or foil. Elaine beckons me to bend for a closer look. ג€œYou see them? These are the ones I want. Those tiny guys with little duckג€™s feet.ג€ (Thatג€™s how she really talks. Sheג€™s from California.)
     This potentila is one of the Himalayan herbs Elaine is growing on consignment for the Swiss medicinal company Padma. Hadassah Hospital has been actively supportive in the project. (The project also has the blessing of no less than the Dalai Lama himself.) Together, they are trying to make sense of a mysterious, and ancient, medical tradition.
     Itג€™s a tough nut to crack because these herbal compounds are very complicated.
ג€œThe thing about Tibetan medicine is they donג€™t give you a certain herb for a certain condition. There are these recipes that according to your physical type are meant to strengthen the body enough that you can overcome the illness. Itג€™s not the magic-bullet theory.
ג€œIג€™m doing experimental work with a root theyג€™re missing, and a few little odds and ends theyג€™d like me to try.ג€
We move on to the argania orchard. ג€œItג€s a herb from Morocco that lowers cholesterol in the blood, a delicious oil, and it has cosmetic, anti-aging properties, as a restorative for skin. Itג€s great for chapped or inflamed skin.ג€
Elaine suggests we see the pitaya (Thatג€™s the real reason Iג€™ve come here).
We enter a huge net-covered area full of gangly, spiky cacti. ג€œThis is the commercial section: 62 plants long, 35 rows wide. Probably the biggest pitaya house in the world.ג€
The thing about Elaine is, she speaks with apparent sleepy indifference. A shrill PR dynamo she is not. But itג€™s a deception: this lady is a doer. This sprawling oasis is entirely her creation.
ג€œWe were getting NIS 15 per fruit. Oh yeah, people were paying it. Pitayaג€™s very special. 
ג€œThereג€™s a little one, letג€™s eat it now. Itג€™s very peelable, you get a totally solid lump, and the seeds are edible... Thatג€s right, just crank off the outer layer... What color! Thatג€™s really, really red. Like gleaming crimson, speckled with black seeds.ג€
Slurp, slurp, slurp. Oh God, oh wow, this is, ohh, unbelievable....
Not that it matters, but this ball of joy is healthy too. Itג€™s loaded with vitamin C, ג€œand you feel like youג€™ve eaten a very, very large, rich dessert, but you havenג€™t because itג€™s mostly water. Pitaya is fat free and low calorie, yet sweet.ג€
Itג€s also a great way to stain your face and fingers crimson.
ג€œI think thereג€™s a pitaya for everybodyג€™s taste, because they come in so many colors and flavors: white in the middle and pink on the outside, which tends to be sweet-sour; red-red, which are quite sweet; purple-purple, purple-red, and a yellow thatג€™s delicious but small.
ג€œOh, thereג€™s a beauty, a nice, big fat one, size of a grapefruit, Iג€™d say about 800 grams. You want to take that home?ג€
   
Elaine started with a conventional date orchard in 1974 -- 3,000 majestic trees --
then began to get weird: biblical trees (pomegranates, carobs, barley, wheat, etc.); subtropicals; the most southerly citrus orchard in Israel; funny fruits like the chocolate apple, monkey orange, black sapote, dwarf lemon and orange-colored lemon; and more recently, herbs of the Himalayas.
How does one take a plant from the planetג€™s summit and cultivate it down here in the bottom of a dusty pit?
ג€œWe fool them. We make them feel at home.ג€
Like, what -- she brings in yak drek? Monks with hoes? Weeds from the Old Country?
ג€œYג€™know, people have been doing this for years -- taking a plant to a different
environment. Marco Polo brought oranges back from China. Think of bananas: they donג€™t even have viable seeds, and theyג€™ve spread all over the southern hemisphere.ג€
Elaine ruffles the leaves on a flourishing neem. ג€œIג€™m starting to wonder whether the whole idea of herbal medicine doesnג€™t have a lot more basic logic to it.
   
Conventional medicine has nothing for chronic illnesses, except stuff to alleviate the symptoms. For auto-immune diseases, nothing. Viruses, nothing.
   
ג€œLook, so many people have been damaged by conventional medicine: taking anti-inflammatory for a back problem and getting an ulcer from it; or chemotherapy; allergic reactions; you alleviate one set of symptoms and give a whole new set to worry about. Padma is looking for medicines without side effects, that work gradually.
ג€œThe idea that we can just take penicillin all our life is primitive. Yeah, primitive. I hate to say this, but sometimes thereג€™s nothing as primitive as a scientist set in his ways.
ג€œHimalayan herbs have a tradition several thousand years long, and some of these remedies have not been matched by a change in the pattern of the disease in all that time. We have to look at this, and say, OK, letג€™s throw out our conventional wisdom and try it.
ג€œNever mind that this stuff is used by a bunch of monks in the Himalayas.ג€
Having gone to the farthest reaches of our planet for something to grow, what could Elaine be planning next?
Her answer blew me away.
ג€œHeh, heh. Iג€™m starting to work with Israeli weeds.ג€
No!
ג€œSome of them are really astounding. There are cures for some viruses in Israeli weeds. Thereג€™s lots of good things in our weeds: tonics for digestion, stabilizers for heart rhythm, things with great cosmetic value, like for sunburn.
ג€œOne of the worst weeds Iג€™ve been trying to eradicate from my fields, Iג€™ve only recently found out is a valuable medicinal herb. Itג€™s a really nasty thing called a withania. They grow into trees, theyג€™re threatening to take over the planet. Now Iג€™m thinking of cultivating these monsters, and trying to figure out how. Can you believe it?ג€